Susan Logue

About Susan

Dr. Logue began her career in 1987 working as a QC Technologist in Tropicana Plant Operations. She has worked in numerous positions of increased responsibility throughout her career including Package Engineering, Process Engineering, and Product Development. Dr. Logue has worked on both the International and Domestic businesses supporting all Tropicana brands at some point in her career. In 2010 Logue lead the F&V Applications team, a group of food scientists responsible for Tropicana Pure Premium quality design and the delivery of new tools to enable Fruit & Vegetable new product innovation for PepsiCo. In addition, Dr. Logue lead the PepsiCo Global Nutrition Fruit & Vegetable Platform team. In this role, Dr. Logue was the main point of contact for the business and interfaces with the R&D category and cross- functional leaders to translate consumer and business demands into R&D solutions.